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Rose's Baking Basics: 100 Essential Recipes, with More Than 600 S...
by Rose Levy Beranbaum

Language

English

Pages

400

Publication Date

September 25, 2018

Product Description
Customer Reviews
<b>The ultimate baking book for everyone from best-selling author and "diva of desserts" Rose Levy Beranbaum</b><br /><br /> In this book of no-fuss recipes everyone should know, trusted baking expert Rose Levy Beranbaum guides you through every recipe for can鈥檛-fail results鈥攚ith a streamlined, simplified approach and more than 600 mouthwatering and instructive photos. Whether you're a baking enthusiast or just want to whip up the occasional treat, you will be able to easily make perfect brownies, banana bread, holiday pies, birthday cakes, homemade bread, and more, with recipes including: Chocolate Sheet Cake with Ganache Frosting, Peanut Butter and Jelly Thumbprints, Beer Bread, Apple Walnut Muffins, Peach Cobbler, Milk Chocolate Caramel Tart, and more. Throughout, Rose shares her unique tips and methods for unlocking the secrets to the best flavors and foolproof results, for a treasury of essential recipes you'll use forever.
The Complete Cooking for Two Cookbook: 650 Recipes for Everything...
by America's Test Kitchen

Language

English

Pages

449

Publication Date

April 01, 2014

Product Description
Customer Reviews
<b>650 Recipes for聽EVERYTHING聽You'll Ever Want to Make. </b><br /><br /> Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half鈥攃ooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make鈥攆rom Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a Fluffy Yellow Layer Cake鈥攚ill come out right (and perfectly proportioned) every time. We'll also give you options when you're short on time. 150 recipes, including Chicken Saltimbocca and Pan-Seared Rib-Eye Steaks with Sweet-Tart Red Wine Sauce, can be on the table in 30 minutes or less. For those times when you want healthier fare, we've provided more than 100 recipes labeled "Light" such as Provencal Vegetable Soup and Poached Shrimp Salad with Avocado and Grapefruit, each with nutritional information listed in an easy-to-read chart in the back of the book. And we include chapters on for-two slow cooking, grilling, and baking pies, quick breads, cakes, and cookies. A 25-page manual teaches the basics of cooking for two, including clever shopping strategies to reduce waste, smart storage tricks help extend freshness of key ingredients, and our picks for the most useful kitchen equipment for any two-person household.
The Essential Keto Slow Cooker Cookbook: 65 Low-Carb, High-Fat, N...
by Editors of Rodale Books

Language

English

Pages

133

Publication Date

January 08, 2019

Product Description
Customer Reviews
<b><i>Easy keto meals with the push of a button!</i></b><br /> 聽<br /> Take the hassle out of keto cooking with <i>The Essential Keto Slow Cooker Cookbook</i>. Featuring 65 high-fat, low-carb recipes to prepare in your slow cooker, you can get keto meals on the table even on your busiest days! Featuring an overview of the ketogenic diet and expert tips on using your slow cooker, you鈥檒l learn how to remake all of your favorite dishes without sacrificing time, taste, or variety.<br /> 聽<br /> Recipes Include:<br /> 聽<br /> Pumpkin Breakfast Bake<br /> Southwest Egg Casserole<br /> Parmesan & Garlic Spaghetti Squash<br /> White Chicken Salsa Verde Chili<br /> Korean Beef Stew with Kimchi<br /> Buffalo Chicken Dip<br /> Italian Stuffed Flank Steak<br /> Berry Cobbler
The Cooking for One Cookbook: 100 Easy Recipes
by Cindy Kerschner

Language

English

Pages

Publication Date

November 12, 2019

Product Description
Customer Reviews
<p><strong>With these delightful recipes for one, waste and leftovers are done.</strong></p><p>If you鈥檙e a solo cook, and tired of that all-too-familiar <em>thud</em> of a half-finished pot of mac and cheese hitting the bottom of your trash can, <em>The Cooking for One Cookbook</em> is ready to expand your solo recipe repertoire. <em>The Cooking for One Cookbook</em> presents 100 contemporary, tasty, and perfectly portioned recipes-for-one that will leave your appetite satisfied and your kitchen waste-free.</p><p>Less wasted food equals less wasted money, and <em>The Cooking for One Cookbook</em>鈥檚 appropriate portions and delicious, diverse meals will make you feel like a professional chef! Cook your way to a happier, healthier, tastier life.</p><p><em>The Cooking for One Cookbook</em> includes:</p><ul><li><strong>One stop shopping</strong>鈥擠elicious recipes including Apple Crumb French Toast and Cuban Pitas use readily available supermarket ingredients that reflect up-to-date dietary preferences fit for a range of palates.</li><li><strong>The practical gourmet</strong>鈥擝ecome a skillful chef with easy-to-follow pantry and grocery tips designed to make cooking for one and shopping for one a breeze.</li><li><strong>Dietary goals</strong>鈥擲tay on track with suggested menu planning that assists with time-saving and eliminates the 鈥淲hat do I cook now?!鈥?stress.</li></ul><p><em>The Cooking for One Cookbook</em> is a practical, relatable, and modern resource for the at-home solo cook.</p>
Instant Pot Miracle 6 Ingredients or Less: 100 No-Fuss Recipes fo...
by Ivy Manning

Language

English

Pages

240

Publication Date

October 16, 2018

Product Description
Customer Reviews
<b>100 easy everyday meals made in the Instant Pot using only 6 ingredients (or fewer!)</b><br /><br /><b>What could be easier than getting meals on the table with a push of a button? </b><b>Doing it with only six ingredients or less. </b>Forget about loading up the cart with a long list of special ingredients, time-consuming advance prep, and endless chopping and dicing. This book offers no-fuss recipes that complement the Instant Pot鈥檚 many settings, for simple, satisfying meals ready when you want them. Recipes include meaty braises, soups and stews, healthy breakfasts (for anytime of day!), pastas and grains, and more. For even more convenience, one-pot recipes are noted with icons throughout, and some versatile recipes can be made using either the Instant Pot鈥檚 pressure-cook or slow-cook function, so you can cook according to your schedule. "Tasty tips" and serving suggestions offer even more flexibility to make the most of ingredients you already have on hand. Whether you're just getting to know your Instant Pot or you're a long-time fan, this book makes cooking delicious, wholesome meals easier than ever.
Instant Pot Cookbook: Instant Dinners for Busy Lifestyles: Fast &...
by Bitsy Keown

Language

English

Pages

255

Publication Date

November 15, 2019

Product Description
Customer Reviews
Tired of trying to decide what鈥檚 for dinner? How about waiting in long drive thru lines for unhealthy and unsatisfying foods? Or spending hours cooking for a family that disappears once they get a plate. Yeah, that was my family, and I was over it. I wanted my family back. I wanted to actually engage in a conversation with them, not just a text here and there with noses buried in their phones. This cookbook will do exactly that. You will spend less time in the kitchen and more time spent eating together, laughing together and just having fun together. Recipes compiled include all types of meats, pastas, vegetables and more. The cookbook is suitable for really any meal, although I compiled the recipes in this cookbook, primarily, with dinners in mind. <br />What this book is all about<br />鈥inner Recipes that are Fast & Easy for Busy Lifestyles<br />鈥aving money by eating in<br />鈥ringing your family back to the table to create life long memories<br />鈥ecipes for every taste, even the picky eaters<br />鈥ecipes appear first in the book for quick access<br />鈥ngredients found in the common grocery store<br />鈥asy to follow steps <br />This cookbook makes cooking choices easy and time saving. Admit it, you deserve a break.
Nothing Fancy: Unfussy Food for Having People Over
by Alison Roman

Language

English

Pages

320

Publication Date

October 22, 2019

Product Description
Customer Reviews
<b><i>NEW YORK TIMES </i>BESTSELLER 鈥?It鈥檚 not entertaining. It鈥檚 having people over. The social media star, <i>New York Times </i>columnist, and author of <i>Dining In</i> helps you nail dinner with unfussy food, unstuffy vibes, and the permission to be imperfect. <br /> 聽<br /> NAMED ONE OF FALL鈥橲 BEST COOKBOOKS BY <i>The New York Times </i>鈥?<i>Vogue</i> 鈥⒙?lt;i>Food & Wine</i> 鈥⒙?lt;i>Eater</i> 鈥⒙?lt;i>Food52</i> 鈥?<i>Bon App茅tit</i> 鈥?<i>Epicurious</i> 鈥?<i>Chowhound</i> 鈥?<i>Forbes </i>鈥?<i>Grub Street聽</i>鈥?A聽<i>PEOPLE</i>聽2019 FOOD FAVORITE<br /><br />鈥?lt;i>Nothing Fancy</i> delivers what those of hoping to up our dinner party game are looking for: It鈥檚 utterly current and distinctly <i>doable</i>.鈥濃€?lt;i>Eater</i></b><br /> 聽<br /> An unexpected weeknight meal with a neighbor or a weekend dinner party with fifteen of your closest friends鈥攅ither way and everywhere in between, having people over is supposed to be fun, not stressful. This abundant collection of all-new recipes鈥攈eavy on the easy-to-execute vegetables and versatile grains, paying lots of close attention to crunchy, salty snacks, and with love for all the meats鈥攊s for gatherings big and small, any day of the week. <br /> 聽<br /> Alison Roman will give you the food your people want (think DIY martini bar, platters of tomatoes, pots of coconut-braised chicken and chickpeas, pans of lemony turmeric tea cake) plus the tips, sass, and confidence to pull it all off.聽With聽<i>Nothing Fancy</i>, any night of the week is worth celebrating.<br /><br /><b>Praise for </b><i><b>Nothing Fancy</b></i><br /><br />鈥淸<i>Nothing Fancy</i>] is full of the sort of recipes that sound so good, one contemplates switching off any and all phones, calling in sick, and cooking through the bulk of them.鈥?lt;b>鈥?lt;i>Food52</i></b><br /> 聽<br /> 鈥淸<i>Nothing Fancy</i>] exemplifies that classic Roman approach to cooking: well-known ingredients rearranged in interesting and compelling ways for young home cooks who want food that looks (and photographs) as good as it tastes.鈥?lt;b>鈥?lt;i>Grub Street</i></b><br /> 聽<br /> 鈥淭he recipes will provide well for friendly dinner parties, while still being straightforward enough to cook quickly on a midweek evening after work.鈥?lt;b>鈥?lt;i>Vogue</i></b><br /> 聽<br /> 鈥淩oman's recipes are elegant but straightforward, impressive but actionable, with an emphasis on easy vegetables (like peppers with yuzu), homespun desserts (like blackberry and cornmeal cake), and show-stopping entrees (like lamb chops for the table).鈥?lt;b>鈥?lt;i>Esquire</i></b>
Sous Vide Made Simple: 60 Everyday Recipes for Perfectly Cooked M...
by , Meesha Halm

Language

English

Pages

191

Publication Date

October 09, 2018

Product Description
Customer Reviews
<b>A follow-up to the successful <i>Sous Vide at Home</i>, with 65 recipes for easy weeknight meals using this popular cooking technique to greatest effect.<br /><br /></b><i>Sous Vide Made Simple</i>聽couples the home sous vide machine with a do-ahead approach to help you streamline your cooking. The book centers around聽foolproof master recipes for flawless meat, poultry, fish, and vegetables that can be made quickly and easily (and in advance!) with your home immersion circulator, and then 50 spin-off recipes for turning these into crowd-pleasing full meals. Nearly all of the recipes can be prepped in advance, and then finished using a conventional cooking method, and on the table in under an hour.<br /><br />Unlike other sous vide cookbooks, <i>Sous Vide Made Simple </i>isn't just meat and potatoes, instead, it's packed with vegetables, lighter fare, and globally inspired food, like Grilled Fish Tacos with Mango Salsa, Cauliflower Steaks with Almonds and Kalamata Yogurt Sauce, Carnitas Tacos with Salsa Verde, and Eggplant Shakshuka鈥攁s well as聽improved classics like聽Beef Bourguignon Pot Roast and Grilled Pork Chops with Apple Chutney鈥攁nd every recipe is accompanied by a beautiful photograph.<br /> 聽<br /> Partly a how-to manual and partly a cookbook, <i>Sous Video Made Simple</i>聽gives the home cook, sous vide novice and old pro alike, all the information and encouragement to incorporate sous vide technology into a delicious everyday cooking repertoire.聽<br /> 聽
The Wholesome Yum Easy Keto Cookbook: 100 Simple Low Carb Recipes...
by Maya Krampf

Language

English

Pages

253

Publication Date

October 22, 2019

Product Description
Customer Reviews
<b><i>USA TODAY</i> BESTSELLER 鈥?Easy, delicious ketogenic recipes all with ten ingredients or less, from the founder of the mega-popular keto website Wholesome Yum.</b><br /><br /><b>鈥淟oaded with family-friendly keto staples that don鈥檛 take hours to prepare, this book is a slam dunk for keto beginners and experts alike.鈥濃€擬ark Sisson,聽<i>New York Times聽</i>bestselling author of聽<i>The Keto Reset Diet聽</i>and聽<i>The Primal Blueprint</i></b><br /><br />There's a reason that the ketogenic diet has become so wildly popular: It truly works! And weight loss is just the beginning. Studies have shown that the keto diet stabilizes mood, raises energy levels, controls blood sugar, lowers blood pressure, improves cholesterol, and more. <br /><br />Unfortunately, many people are intimidated by keto--they don't have a lot of time to cook, they have a whole family to feed, or they worry that they'll miss their favorite meals. That is why Maya Krampf created her now hugely popular website, Wholesome Yum, to share easy keto recipes all with ten ingredients or less. And now, in her first cookbook, Maya is determined to show people that a keto lifestyle does not have to be complicated, time-consuming, unsustainable, or boring. <br /><i><br />The Wholesome Yum Easy Keto Cookbook</i> features 100 super-simple, I-can't-believe-that's-keto recipes including flourless chocolate chip peanut butter waffles, sheet pan sausage breakfast sandwiches, crispy keto chicken fingers, spaghetti squash ramen soup, keto garlic bread sticks, cinnamon roll pizza, and much more. You don't have to give up your favorite foods--virtually anything you like to eat can be made keto, and delectably so. The book also features a primer on the keto diet, essential pantry-stocking tips, and a section dedicated to creating Maya's signature "fathead" keto dough that is used to prepare delicious keto breads, pastries, tortillas, and more.
Searing Inspiration: Fast, Adaptable Entr茅es and Fresh Pan Sauce...
by Susan Volland

Language

English

Pages

244

Publication Date

November 06, 2018

Product Description
Customer Reviews
<p><strong>Introducing a new, mix and match approach to seared entr茅es and fresh pan sauces.</strong></p><br /><p>Sear, deglaze, enhance, and serve: flavorful dinners can be that simple. In her unique, approachable style, Susan Volland first explains how to skillfully wield a hot skillet to sear entr茅es, then shows how a sauce can be made quickly in that same hot pan.</p><br /><p>In more than 60 enticing recipes for seafood, poultry, meats, vegetables, tofu, and eggs, Volland invites home cooks to adapt her recipes for taste, diet, and ingredient availability. <em>Searing Inspiration</em> gives cooks the confidence to invent their own dishes, reintroducing a classic technique to modern tastes and kitchens.</p>

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